Items where Author is "AISYAH ASTRID, ."

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Thesis

AISYAH ASTRID, . (2025) PENGARUH PENAMBAHAN PUREE KACANG HIJAU TERHADAP MUTU SENSORI, KANDUNGAN GIZI, DAN SERAT KASAR KUE KASWI. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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