Items where Author is "HANIFAH SYAHRANI, ."

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HANIFAH SYAHRANI, . (2025) PENGARUH SUBSTITUSI TEPUNG BERAS PADA PEMBUATAN TOPPING CHOUX PASTRY (CHOUX AU CRAQUELIN) TERHADAP KARAKTERISTIK FISIK DAN MUTU SENSORIS. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

This list was generated on Sun Sep 14 05:42:48 2025 UTC.