Items where Author is "RAHMAH HAMIDAH SETIONO, ."

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Thesis

RAHMAH HAMIDAH SETIONO, . (2025) PENGARUH SUBSTITUSI PATI KIMPUL TERHADAP MUTU SENSORIS DAN SIFAT FISIK KUE LAPIS PEPE. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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