Items where Author is "SAPTA ADJIE EKA SAPUTRA, ."

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Thesis

SAPTA ADJIE EKA SAPUTRA, . (2025) PENGARUH SUBSTITUSI TEPUNG UMBI GARUT (Maranta arundinacea L) PADA PEMBUATAN KUE PUTU AYU TERHADAP KUALITAS FISIK DAN DAYA TERIMA KONSUMEN. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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