Items where Author is "THANTY EFRINA, ."

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THANTY EFRINA, . (2023) PENGARUH PENAMBAHAN PUREE DAUN KATUK (Sauropus andrygynous) DALAM PEMBUATAN BOLU SUSU TERHADAP SIFAT FISIK DAN DAYA TERIMA KONSUMEN. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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