Items where Author is "TSARA RABBIKA, ."

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TSARA RABBIKA, . (2016) PENGARUH SUBSTITUSI TEPUNG MOCAF (MODIFIED CASSAVA FLOUR) PADA PEMBUATAN FRUIT CAKE TERHADAP DAYA TERIMA KONSUMEN. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

TSARA RABBIKA, . (2016) PENGARUH SUBSTITUSI TEPUNG MOCAF (MODIFIED CASSAVA FLOUR) PADA PEMBUATAN FRUIT CAKE TERHADAP DAYA TERIMA KONSUMEN. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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