Items where Author is "YUNI MULIYANA, ."

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YUNI MULIYANA, . (2023) PENGARUH SUBSTITUSI PATI GEMBILI (DIOSCOREA ESCULENTA) PADA PEMBUATAN KUE SAGU KEJU TERHADAP SIFAT FISIK DAN DAYA TERIMA KONSUMEN. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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