Items where Author is "MELLI NURUL QUROTA’AIN, ."

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MELLI NURUL QUROTA’AIN, . (2016) PENGARUH PERSENTASEYOGHURT SEBAGAI PENGGANTI TELUR TERHADAP KUALITAS BANANA CAKE. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

MELLI NURUL QUROTA’AIN, . (2016) PENGARUH PERSENTASEYOGHURT SEBAGAI PENGGANTI TELUR TERHADAP KUALITAS BANANA CAKE. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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