Items where Author is "SHAVIRA NURUL ANNISA, ."

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SHAVIRA NURUL ANNISA, . (2023) PENGARUH PENAMBAHAN PUREE UBI JALAR MERAH (IPOMOEA BABATAS L)PADA PEMBUATAN KUE BAY TAT DARI BENGKULU TERHADAP SIFAT FISIK DAN DAYA TERIMA KONSUMEN. Sarjana thesis, UNIVERSITAS NEGERI JAKARTA.

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